Ground Beef Burrito Bowls

Name: Ground Beef Burrito Bowls
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1 teaspoon chili powder; 1 teaspoon cumin; 1/2 teaspoon garlic powder; Salt and pepper to taste; 2 cups cooked rice; 1 can black beans, rinsed and drained; 1 cup corn, frozen or canned; 1 cup diced tomatoes; 1 cup shredded cheese; 1 avocado, sliced; Fresh cilantro for garnish; Lime wedges for serving

Highlighted under: Global Flavors

These Ground Beef Burrito Bowls are a delicious, customizable meal perfect for busy weeknights or a fun family dinner.

Created by

Rebecca Turner

Last updated on 2025-12-24T19:27:35.196Z

Ground beef burrito bowls are a perfect way to enjoy the vibrant flavors of a classic burrito without the hassle of wrapping. Layered with rice, beans, and fresh toppings, these bowls are both satisfying and versatile.

        Why You Will Love This Recipe
        Rich, savory ground beef seasoned to perfection
Customizable with your favorite toppings and ingredients
Quick and easy to prepare for any night of the week

      

The Perfect Weeknight Meal

Ground Beef Burrito Bowls are an ideal solution for busy weeknights when time is of the essence. With just a few simple ingredients and minimal prep, you can create a hearty meal that the whole family will enjoy. The combination of seasoned ground beef, rice, and fresh toppings makes it satisfying and flavorful. Plus, you can have dinner on the table in under 30 minutes, leaving you more time to relax or enjoy family activities.

These burrito bowls are also a fantastic option for meal prepping. You can easily double the recipe and store individual portions in the refrigerator for quick lunches throughout the week. Just reheat and add your favorite toppings for a delicious, homemade meal that saves you time and money compared to takeout.

Customization at Its Best

One of the best features of Ground Beef Burrito Bowls is their versatility. You can customize each bowl to suit your family's tastes and dietary preferences. Swap out ground beef for ground turkey, chicken, or even a plant-based protein for a different flavor profile. The bowls can be tailored to accommodate gluten-free diets by using rice and fresh ingredients without any processed additives.

Toppings are where you can truly get creative. From spicy jalapeños and tangy pickled onions to zesty sour cream or guacamole, the options are endless. This allows everyone at the table to build their perfect burrito bowl, making it a fun and interactive dining experience.

Healthy and Wholesome Ingredients

Ground Beef Burrito Bowls are not only delicious but also packed with nutrients. Ground beef provides a good source of protein and essential vitamins like B12 and iron, which are important for overall health. Adding black beans and corn boosts the fiber content, helping you feel fuller for longer while supporting digestive health.

Incorporating fresh vegetables like diced tomatoes and avocado adds vitamins, minerals, and healthy fats to your meal. Avocados, in particular, are rich in monounsaturated fats, which are beneficial for heart health. With this recipe, you can enjoy a balanced meal that nourishes your body without sacrificing flavor.

Ingredients

For the Burrito Bowls

1 pound ground beef
1 teaspoon chili powder
1 teaspoon cumin
1/2 teaspoon garlic powder
Salt and pepper to taste
2 cups cooked rice
1 can black beans, rinsed and drained
1 cup corn, frozen or canned
1 cup diced tomatoes
1 cup shredded cheese
1 avocado, sliced
Fresh cilantro for garnish
Lime wedges for serving

Feel free to add or substitute your favorite ingredients to personalize your burrito bowls!

Instructions

Cook the Ground Beef

In a large skillet over medium heat, add the ground beef. Break it up with a spatula and cook until browned, about 5-7 minutes. Drain excess fat, if necessary.

Season the Beef

Add chili powder, cumin, garlic powder, salt, and pepper to the beef. Stir to combine and cook for an additional 2-3 minutes until fragrant.

Assemble the Bowls

In each bowl, layer cooked rice, seasoned beef, black beans, corn, and diced tomatoes. Top with shredded cheese, avocado slices, and cilantro.

Serve

Serve the burrito bowls with lime wedges on the side for an extra burst of flavor.

Enjoy your delicious and filling burrito bowls!

Tips for Cooking Ground Beef

When cooking ground beef, it's essential to start with a hot skillet to achieve that perfect browning. This not only enhances the flavor but also gives the beef a nice texture. Remember to keep breaking it apart with a spatula as it cooks to ensure even browning and prevent clumping.

Draining excess fat after browning is critical for a healthier dish. If you prefer a leaner option, choose ground beef with a lower fat content, such as 90/10 or 93/7. This helps reduce the overall calorie count while still providing ample flavor.

Storage and Reheating

If you have leftovers, store the components separately in airtight containers in the refrigerator. This helps maintain the freshness of each ingredient, especially the toppings like avocado and cheese. Ground beef and rice can typically last for 3-4 days in the fridge, while fresh vegetables should be consumed within 1-2 days for optimal flavor.

To reheat, you can microwave each component or warm them on the stove over medium heat. Just be cautious not to overcook the ingredients, especially the rice, as it can become dry. Adding a splash of water or broth while reheating can help maintain moisture.

Serving Suggestions

For a fun twist, consider serving your Ground Beef Burrito Bowls with homemade tortilla chips or crispy taco shells on the side. This adds a delightful crunch and gives everyone the chance to enjoy their meal in a different way. You could also offer a variety of salsas for an extra flavor kick.

Pair your burrito bowls with a light salad or some sautéed veggies for a complete meal. The freshness of the salad will complement the rich flavors of the beef and toppings, creating a well-rounded dining experience for you and your family.

Questions About Recipes

→ Can I use ground turkey instead of beef?

Yes, ground turkey is a great substitute for a leaner option.

→ What can I use instead of rice?

Quinoa or cauliflower rice are excellent alternatives.

→ How can I make this recipe vegetarian?

You can replace the ground beef with sautéed mushrooms or a mix of beans.

→ Can I prepare the ingredients in advance?

Absolutely! You can prep the ingredients a day ahead and assemble just before serving.